Are you of legal drinking age?
You must verify that you are of legal drinking age to enter this site.
We're sorry
You must be of legal drinking age to enter this site.
Old Potrero Toasted Barrel 6YO Whiskey
This toasted barrel whiskey is made from 100% malted rye and aged in new, toasted, 24-month air-dried, handmade, extra-fine grain American White Oak barrels for a minimum of 6 years.
51.2% View All Old Potrero Whiskey
This toasted barrel whiskey is made from 100% malted rye and aged in new, toasted, 24-month air-dried, handmade, extra-fine grain American White Oak barrels for a minimum of 6 years.
51.2% View All Old Potrero Whiskey
About
This Product
Tasting
Notes
On the nose, dark fruitiness, malty with a lively spiciness and a hint of vanilla. Taste is rich and complex, balanced sweetness, fresh clean oak, pronounced rye spice with maltiness and a pleasant grain character. And finish is long, lingering and complex with a substantial mouthfeel and depth.
Born and bred in San Francisco since 1993, Old Potrero is recognized as the first American craft whiskey in the U.S. post-Prohibition. San Francisco’s artisanal spirits producer, Hotaling & Co., today announces the reintroduction of Old Potrero 18th Century Style Whiskey, now called Old Potrero Toasted Barrel Whiskey, distilled in a small copper pot still from a mash of 100 percent rye malt and aged in new, toasted, 24-month air-dried, handmade, extra-fine grain American White Oak barrels for a minimum of 6 years. Old Potrero Toasted Barrel Whiskey will be released on Wednesday, July 3, 2024 in advance of American Independence Day to pay homage to America’s leadership in craft whiskey distilling.
